Boast of our culture with a mix of capiz, solihiya, dried flowers, and of course, our rich cuisine
Photographs by Ronan Capili
Creative direction by Ronna Capili Bonifacio
As event stylist and florist Henry Pascual best put it, go local. “Let’s use what we have in our country and all its beautiful things,” he says. We can’t help but agree, especially as we all begin to move forward together into the new normal. Take a look at this Filipiniana setup by Richgold Weddings that marries together the current trend of dried flowers with strong elements from our beloved culture. Wouldn't this theme be perfect for a wedding reception at an ancestral home?
Here’s a few quick tips on executing this theme: